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Process Biochemistry-Break through the thermostability of glucose oxidase in extremely thermal environments with a novel dynamic ensemble design protocol
Int. J. Biol. Macromol.-Discovery of two novel ACE inhibitory peptides from soybeans: Stability, molecular interactions, and in vivo antihypertensive effects .
Food Chem-A novel directed enzymolysis strategy for the preparation of umami peptides in Stropharia rugosoannulata and its mechanism of taste perception
Int. J. Biol. Macromol.-Molecular simulations guiding recombinant mussel protein with enhanced applicable properties for adhesive materials
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